Showing posts with label desserts. Show all posts
Showing posts with label desserts. Show all posts

Tuesday, August 30, 2016

Granitas!

I want a granita!

(After getting a foot infection at the summer school last year and with my impending international move this month, I wasn't about to schlep over to Malfa this year, even with the promise of granitas. The peaches-and-cream one is named after me.)

Wednesday, April 02, 2014

Chiiiipwiiiiiiiiiiich!

The clarion call in the title of this entry refers to the delicious dessert known as a Chipwich, which sadly no longer exists in its original form.

I almost bought a Chipwich variant at CVS, but it's just not the same when (1) it is not as good as the original and (2) it isn't thrown in the general direction of your head at a high speed. (Many of the substitutes are really good, and I am sure that this one is just fine --- even though I don't think it had any chocolate chips stuck to the side --- but the mood of the moment was for the original version.) According to the Wikipedia page, the particular variant that I saw today appears to be the reason that the original Chipwich doesn't exist anymore.

For those of you who are unfamiliar with particular bits of Caltech --- or at least Lloyd House --- history from the mid to late 1990s, Chipwiches are also the reason that I sometimes brought a baseball glove with me to Lloyd House dinners on Friday nights (and why I sat with my back to the wall on those nights, if I could possibly help it). Frozen chipwiches chucked at high speed hurt a lot if they manage to hit you. But with a baseball glove and one side protected, I was well prepared.

By the way, the clarion call was sometimes pronounced more like "Chiiiiiiiiiiipwiiich".

Tuesday, June 11, 2013

Chocolate Oscillations and the Square-Plate Approximation

At dinner, I was estimating the wavenumber of the chocolate oscillations on my dessert plate.

The next step is to estimate the amount of chocolate as a function of wavenumber and to figure out the accuracy of the square-plate approximation.

Wednesday, October 24, 2012

Biological Sweets

Trust the biologically minded to design desserts like this. Make sure to enjoy it while cuddling up to your favorite plush microbe, although these desserts (though awesome) are still not as cool as my student's geeky Karate Cake.

(Tip of the cap to Iain Macmillan.)